D'Artagnan Black Truffle Butter - 8 oz
»rank: 165from: D'Artagnan
: :So many truffles you can barely see the butter. A favorite on top of steak, a delicious addition to pasta, an ideal seasoning for braised, steamed or sauteed vegetables. Net Weight: 8 oz.
D'Artagnan Black Truffle Butter
»rank: 165from: D'Artagnan
: :So many truffles you can barely see the butter. A favorite on top of steak, a delicious addition to pasta, an ideal seasoning for braised, steamed or sauteed vegetables.
D'Artagnan White Truffle Butter
»rank: 165from: D'Artagnan
: :So many truffles you can barely see the butter. A favorite on top of steak, a delicious addition to pasta, an ideal seasoning for braised, steamed or sauteed vegetables.
Foie Gras Medallions
»rank: 1682from: D'Artagnan
: :Winner of the 'Best New Product' at the Fancy Food Show, this delightful blend of duck foie gras, Sauternes, and fresh black truffle breakings is perfect for a quick, elegant appetizer. Try it sliced on good toasted bread or mixed quickly with pasta. Easy to slice, more shelf-stable than fresh foie gras. Makes a very special hostess gift.
Whole Cooked and Peeled Chestnuts (7.1 Ounce) by igourmet.com
»rank: 198from: igourmet
: :ln France, chestnuts are used in various regional recipes. An excellent accompaniment to many winter dishes, particularly poultry and game. These whole cooked and peeled chestnuts are a life saver in the kitchen. As we all know, preparing one's own chestnuts for use in stuffing or as an accompaniment is a very time consuming process. This vacuum-sealed pack eliminates the whole procedure. Moist and fresh, your guests will never know they weren't homemade.
Duck Leg Confit
»rank: 198from: D'Artagnan
: :Slowly stewed with herbs and spices. Fully cooked, just reheat on the grill or in the oven.
Duo of Truffle Butter
»rank: 4054from: D'Artagnan
: :Toss with pasta for a quick dinner
D'Artagnan Boneless Quail
»rank: 2720from: D'Artagnan
: :
Guinea Hen - Whole
»rank: 3110from: D'Artagnan
: :Guinea hens, cousins of pheasant, are known around the world by many names: in France as pintade for example. Known for their consistent high quality, these guinea hens are raised from the highest quality breeding stock available, on a whole grain diet without the addition of any hormones or steroids. They have 50% less fat than chicken. Great when the whole bird is barded and slowly roasted. Net Weight: 2.5-3 lbs.
D'Artagnan Duck Fat - 10 pack
»rank: 3456from: D'Artagnan
: :Duck fat from D'Artagnan is better than butter! Nutritionally similar to olive oil; low in saturated fat, with a good combination of poly and monosaturated fats. Net Weight for one tub: 7 oz.