Bestsellers > Gourmet Food >
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The Crab Place Handpicked Maryland Backfin Lump Crabmeat (Pasteurized), 1 Pound»rank: 5826from: CrabPlace.com: :0ur fresh crabmeat is handpicked from blue crabs harvested from the Chesapeake Bay off the coast of Crisfield, Maryland. 0ur fresh Maryland blue crabmeat is packed by hand into convenient 1 lb. plastic containers. The pasteurized crabmeat comes in hermetically sealed 1 lb. cans for longer shelf life. Both are delicious! |
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The Crab Place Handpicked Maryland Claw Crabmeat (Pasteurized), 1 Pound»rank: 6065from: CrabPlace.com: :0ur fresh crabmeat is handpicked from blue crabs harvested from the Chesapeake Bay off the coast of Crisfield, Maryland. 0ur fresh Maryland blue crabmeat is packed by hand into convenient 1 lb. plastic containers. The pasteurized crabmeat comes in hermetically sealed 1 lb. cans for longer shelf life. Both are delicious! |
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The Crab Place Jumbo Lump Crab Meat, 1 Pound»rank: 5732from: CrabPlace.com: :0ur fresh crabmeat is handpicked from blue crabs harvested from the Chesapeake Bay off the coast of Crisfield, Maryland. 0ur fresh Maryland blue crabmeat is packed by hand into convenient 1 lb. plastic containers. The pasteurized crabmeat comes in hermetically sealed 1 lb. cans for longer shelf life. Both are delicious! |
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Piquillo Peppers Stuffed with Bonito Tuna»rank: 5409from: ORTIZ: :Two of Spain's treasures are combined: roasted Piquillo peppers stuffed with premium Bonito tuna. The line-caught tuna is prepared in a cream sauce, then stuffed into whole piquillo peppers. Finally they are covered in a light tomato sauce. Four whole stuffed peppers per tin. |
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Autumn Delight»rank: 503from: Alaska Smokehouse: :This delightful gift basket was inspired by the joys of Autumn: Deep rich colors, crisp air, falling leaves and great food! Full of Wild Alaskan Smoked Salmon, Gourmet Seafood Spreads and Decadent Desserts, this gift basket will bring a warm smile to anyone's face in these cooler temperatures! |
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SeaBear Nova Style Trio - Smoked Salmon Lox Sampler»rank: 6165from: SeaBear: :Make an event out of it... try all three varieties of wild Nova salmon (lox), expertly prepared in the Nova style - For more culinary fun, try pairing each salmon with a different wine. Total weight ¾ lb. - the perfect size for family brunches or a gathering of close friends. |
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Tonnino Tuna Fillets with Garlic in Olive Oil - 8 oz.»rank: 6193from: Tonnino: :Tonnino tuna fillets with garlic in olive oil offer a versatile alternative as the main ingredient in a salad, combined with rice or pasta as a main dish, or simply enjoyed as a canapé on soda crackers or toast. Superb quality, packed by hand by experienced artisans in glass jars and easy-open aluminum cans. Dolphin Safe. lngredients: tuna fish, olive oil, salt, spices and garlic oil. |
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Omaha Steaks Warm Water Gourmet Lobster Tai»rank: 3394: :Warm Water Gourmet Lobster Tails |
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1.75 Ounce Jar Wild Salmon Caviar»rank: 5441from: Wild Alaskan Smoked Salmon & Seafood: :0ur Award Winning Salmon Caviar has been vacuum bottled and Sealed. This process naturally preserves the caviar making refrigeration unnecessary until opened. Made from only fresh, Wild Pacific Keta Salmon eggs they are excellent with crackers, toast rounds and cream cheese. lf you're a sushi lover Salmon Caviar is a must. Comes in Regular (WlLD) and alderwood smoked. |
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Cape Neddick Crab Dip»rank: 5779from: Hancock Gourmet Lobster Company: :This crab dip is bound to be the hit of any party. Creamy and loaded with jumbo lump crab, we have added artichoke and spicy seafood seasoning and topped it off with crunchy panko bread crumbs. We recommend heating the dip and serving it warm with French bread slices or crispy breadsticks. A box of two 14 ounce dips in containers that go from the freezer to the oven. |