Mustapha's Grains of Paradise
»rank: 52from: Haddouch Gourmet, Inc.
: :Mustapha's grains of paradise are imported to Morocco from Ghana the original home for this wonderfully aromatic and pungent spice. These little red-brown seeds have a spicy aroma, and their flavor is pungent and peppery, tasting strongly of ginger and cardamom. ln Morocco they are ground and used in savory dishes, and they are most important to the spice blend Ras El Hanout.
Mustapha's Moroccan Preserved Lemons
»rank: 52from: Haddouch Gourmet, Inc.
: :Two perfectly whole preserved Moroccan lemons float in a simple brine of salt and water. A traditional Moroccan condiment, the flesh can be used in stews, but its the rind that is so valuable
Moroccan Preserved Lemons - 3 Jars
»rank: 600from: Haddouch Gourmet, Inc.
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Mustapha's Moroccan Ras el Hanout
»rank: 218from: Haddouch Gourmet, Inc.
: :Mustapha's Ras el Hanout is a blend of 21 spices and herbs that is truly 'top of the shop,' and it was created for Mustapha by a widely acclaimed local spice merchant. lt is the most important spice blend of the Moroccan kitchen where it is used in tagines, roasted and grilled meats, couscous, and savory pastries.
Mustapha's Moroccan Harissa - 3 Jars
»rank: 509from: Haddouch Gourmet, Inc.
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Mustapha's Moroccan Non-Pareil Capers in Brine
»rank: 509from: Haddouch Gourmet, Inc.
: :Capers, the flower bud of a Mediterranean shrub are a very versatile ingredient, condiment, flavor, and tradition. Their flavor, when cured in brine, tends to be reminiscent of a cornichon or gherkin. They are vibrant, slightly sour with just the right balance of salt.perfect for chopping into salads, sauces, marinades.
Mustapha's Moroccan Rose Water
»rank: 4378from: Haddouch Gormet, Inc.
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Mustapha's Ceylon Cinnamon
»rank: 1159from: Haddouch Gourmet, Inc.
: :Mustapha's cinnamon is Cinnamomum zeylanicum imported to Morocco from its native Sri Lanka. Known the world over as Ceylon Cinnamon it has been one of the world's most important spices for millennia. lt has a sweet and fragrant aroma, and its warm, lively aromatic flavor is essential to many Moroccan savory dishes such as lamb tagine and desserts as well as spice blends.
Mustapha's Essential Moroccan Spice Set
»rank: 517from: Haddouch Gourmet, Inc.
: :This set includes the most essential Moroccan spices and seasoning needed to create authentic Moroccan dishes. Cumin, Coriander, Green Anise, Poivron Rouge, Piment Fort, and Fleur de Sel Marocaine are all necessary for real Moroccan cuisine, and all of these ingredients are grown or produced in Morocco. The set also includes a 12 page booklet of authentic Moroccan recipes.
Mustapha's Nigella
»rank: 1416from: Haddouch Gourmet, Inc.
: :Mustapha's nigella seeds are imported from lndia where they are believed to have originated. The seeds have little aroma, although when they are rubbed one can smell hints of oregano. They are slightly bitter and peppery with a crunchy texture. ln Morocco they are used in savory dishes.