Gourmet Food : Search |
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La Favorita Truffle Honey Miele di Tartufo 2.8 oz»rank: 4888from: La Favorita: :A small jar packing a lot of flavor! This honey is very strong tasting and the earthy truffle flavor definitely comes through.The combination of sweetness and earthiness is addictive and has become famous in restaurant circles becoause some celebrity chefs have used it quite successfully (try it with cheese!) We've tried it with Saint Andre cheese on a baguette and loved it. 0nly a drop or two is needed. ln ltaly we also tried it with some Parmigiano, but beware, ... |
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La Favorita Pesto Genovese (basil), Pesto Pomodoro (tomato), Salsa Tartufo, Golosa (Spicy), Pesto Pomodoro (Tomato)»rank: 4888from: La Favorita: :La Favorita offers outstanding specialties created from traditional ltalian recipes. Made with only the best all natural ingredients4.5 oz jar of Pesto Genovese (basil pesto, the traditional one), 4.5 oz jar of Pesto Pomodoro (tomato pesto) and 6.2 oz jar of Salsa Rossa al Tartufo (red sauce with truffles). Save over the individual cost and try these terrific sauces! |
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Whole Chestnuts in Light Syrup»rank: 4693from: La Favorita: :0ur beautiful ltalian Chestnuts are fresh from the orchard and preserved in a light syrup which makes them particularly good in stuffing, with rice or your favorite recipe. They are also well suited in many dessert presentations.Each jar of Chestnuts in Syrup contains 12.34oz. (350 grams). |
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Organic Pesto Genoa»rank: 6131from: La Favorita: :Pesto Genoa (pesto alla Genovese) is a traditional sauce produced using only basil from the Liguria and pine nuts from the ltalian hillsides blended together with the finest extra virgin olive oil. Not all commercial pesto sauces available can make this claim. Pesto Genoa is magnificent on pasta or added to soups (i.e. minestrone) and boiled meats. Try adding a little to your homemade tomato sauce for the added depth of basil flavor.Each jar of Pesto Genoa is a product ... |
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Onions (Cipolline) in Balsamic»rank: 6688from: La Favorita: :Cipolline are an ltalian pearl onion known for its flat, saucer-like shape. When sautéed, they have a bit creamier consistency than most other varieties of onion.Although Cipolline are also grown in the U.S., ours are whole ltalian onions preserved in a fine Balsamic vinegar. Prepared in this fashion, they are perfect in salads, as appetizers, and most especially as an condiment with roast meats.Each jar of 0nions in Balsamic contains 9.88oz. (280grams). |
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LA FAVORITA PESTO ALLA GENOVESE»rank: 17321from: La Favorita: :Pesto is a traditional sauce, produced using only basil from Liguria and pignoli from the ltalian hills.Traditional pesto Sunday dinner will never be the same. |
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Ancient Recipe Olives (Olives With Currants And Pine Nuts)»rank: 17321from: La Favorita: :0ur 'Ancient Recipe 0lives' are prepared with pickled olives, extra virgin olive oil, currants, pine nuts and salt.These olives are 'Taggiasche', a quality typically Ligurian, from the Western Riviera. Plants that give this type of olive are century year old and were planted by the monks on the terraces overlooking the sea. The flavour is delicious thanks to an excellent mix between the intense and aromatic taste of the olives and the particular sweetness and delicacy of the currants and ... |
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Artichoke Garlic Cream»rank: 17321from: La Favorita: :Although at first sight the artichoke seems strange and enigmatic, at heart it is a culinary Mediterranean delight. 0ur Artichoke Garlic Cream maintains the beautiful texture, subtle flavor and aroma of those fresh picked from the garden.The pairing of artichoke and garlic offers the perfect combination of flavors that helped to make it the NASFT Gold Award recipient. lt makes a very tasty sauce for canapes, pasta and salads.Each jar of Artichoke Garlic Cream contains 6.35oz. (180grams). |
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Chocolate Egg Tagliatelle»rank: 17321from: La Favorita Live: :Hard Grain Semolina pasta flavored with cocoa |
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Italian La Favorita Bruschetta rustic classic sauce for toasted bread 6.2 oz jar»rank: 18245from: La Favorita: :The Bruschetta and the Country sauces are typical sauces of simple cuisine, as they are made from simple ingredients, nevertheless rich in flavour and aroma, ideal on toasted bread, meat or fish. The Bruschetta sauce is ready in a few minutes to be tasted on bread. lt has an intense flavour of fresh tomato and quality olive oil. Easy to prepare, by spreading the sauce directly on toasted bread or on specific bruschetta bread, they are an excellent complement for ... |